Edibles
Baking a Fool of Myself: Cannabis Smells Great. Quit Pretending it Doesn’t.
The sense of smell is closely linked with memory, probably more so than any of our other senses. Our most powerful sense, it is also highly...
Cooking with Cannabis: Oven-Melted Heirloom Tomato Soup
Chef Sebastian Carosi writes a love letter to heirloom tomatoes and provides us with a recipe for cannabis-infused tomato soup.
Concentrates & Extracts: The Types, Benefits, and Reasons to Consume
Check out the wide array of excellent options for these marijuana products, including industry standouts such as live resin, budder, and...
7 Ways to Use and Consume Cannabis Extracts and Concentrates
New to extracts and concentrates? Don’t stress. Monica Mansfield explains the many ways to consume these products depending on the...
Baking a Fool of Myself: Ingredients for a Successful Party
Party pro and cannabis diva Watermelon dishes the goods on what it takes to host the party of the season and serves up a recipe for...
Three Cannabis Edibles You Can Make at Home
You don’t need to be Gordon Ramsay in the kitchen to whip up some amazing edibles at home.
Incredible Edibles
For cannabis users, edibles are a becoming a popular method of enjoying the herb. But, as Rich Hamilton explains, those gummies or tasty...
Cooking with Cannabis: Terpene Fortified Tomatillo Cannabis Leaf Salsa Verde
Lucky for most of us the outdoor cannabis harvest and the end of the garden season usually coincide with each other and this leads to some...
Decarboxylation: Activating THC in Cannabis
Those who are new to cannabis and keen to make edibles need to learn the process of decarboxylating their weed to trigger the THC before...
Differences Between Smoking and Ingesting Cannabis
How you choose to consume your cannabis will have vastly different effects on how your body absorbs it.
Flying High: A Guide to Using Edibles on a Long Plane Ride
Watermelon assembled a modest guide to improving your air travel experience with edibles, and dishes up a recipe for Whiskey Bliss Balls.
Cooking with Cannabis: Cannabis Caldo Verde
Caught somewhere between a soup and a stew — a stoup — is Chef Sebastian Carosi's cannabis caldo verde.
Cooking with Cannabis: Bacon Fat and Browned Butter Caramelized Pears
Chef Sebastian Carosi trained at Portland’s Western Culinary Institute, apprenticed with renowned chefs in Italy, and went on to lead the...
Baking With Cannabis? Here Are 7 Important Considerations for Home Bakers
A little properly converted, cannabis can be very potent. Here's how to process it for baking.
Cannabis and Beer: Chronic Brewskis
Beer and Weed have more in common than you’d think, and commercial brewers are even starting to combine them into one glorious product.
Boost Your Juice: Benefits of Cannabis Juicing
You don’t have to smoke or eat cannabis to enjoy its wide-ranging benefits. Making a cannabis smoothie will provide all kinds of healthy...
How To Tell If You've Consumed Too Much Weed
Too much of a good thing? While most of the side effects of cannabis consumption are relatively harmless, some users may still experience...
Enhancing Your Sex Life with Cannabis
With more and more states considering legalizing marijuana, and the entire country of Canada about to do the same, it seems like a...
Baking A Fool Of Myself: Three Steps to Making Edibles
Hydrolife writer, Watermelon, reveals the three steps she takes before baking the tasty edibles that made her famous.
